Will be delivered from the ripe Kitsumango
Kitsumango is "natural mango pudding."
But I
The smooth texture, is very rich Kitsumango favorites such as sweet and sweets.
The sweetness of the offense level is really amazing ♪
Though, is a natural mango pudding.
Kitsumango is good like this, we must say it is.
Kitsumango so popular in fact I do not.
The WAKE
"It was hard ripening after harvest quite a few experiences that you are not good it was."
Told them to do.
In fact, our customers
"10 days have passed Kitsumango purchase. I thought it was okay to mature longer period, it was a little harder they turned off. Honest I'm disappointed."
I received as much feedback.
In addition, the other's mango farmers
"Kitsumango?'d Better stop. That is, not well ripened, it delicious."
It is about. So there's mango growers up than are very small yield.
However, in such a situation,
Imashitara with conviction, and those who had been close to my wish come true.
Mr. Koh has been helped by the strongest Mango.
Island's best! WAKE three delicious ripeness Kitsumango
The three WAKE! In short
An excellent response Kitsumango sweet and rich food,
Will be delivered from ripening here!
That is, after you order, but just wait, is that the pulp can get ripe Kitsumango!
ー Well, the original lighthouse What a life! 
To grant a better feeling of me, but I had left the island!
Here, you complain there is no free time.
Immediately, the WAKE Let's look delicious three strongest Kitsumango ripe.
Kitsumango leaving only around 10 trees per ball.
There are so sweet and rich.
The island's just like Mango, also thinning Kitsumango (or Mob) to the. Thinning the fruit leaving only choice, then tried to sort out what is done during training discard.
Originally, as many Kitsumango mango fruit is apple svnversion.
Mr. Hashi Shima Kitsumango fruit thinning little further, leaving only the fruit trees around one in 10 balls. You can only harvest from 500 trees in 50 balls.
The fact that the diffusion of selected nutrients in this way, the larger the size of the finished flavor is sweet and rich in Kitsumango.
1 500g ball weighs just over Kitsumango selected.
So eat excellent response.
Thinning Kitsumango selected and the nutrition resurfaced, the bigger and bigger.
As of 6 1,000 g Kitsumango over there. During harvest, which is also great Kitsumango 2,000 g or more.
Timing of harvest, the mango and apple fall naturally differ. When I sign in full swing around in poor harvests. The shop delivers only the Kitsumango 500g or more.
Apple Mango - 1.5 times the size it is about doubled, food is excellent response. Alone can not eat it!
Will be delivered in ripening from the mature Kitsumango.
Ready to eat arrives without any hassle so ripe!
Kitsumango is a type of fruit ripening. Like fruits such as bananas and melons, go after the harvest maturity. Banana, green → yellow turns out looking like a ripe.
But almost does not change color Kitsumango. The slow progress of aging temperature is low, you may be corrupt. In addition, the gestation period is 10 to 14 may also be ripe in about 20 days Kitsumango that if long.
So far, it was a reality that many fail to do your work Kitsumango ripening.
We kept our shop here to Kitsumango harvested at room temperature, made from aged, I decided to deliver.
So without any hard decisions in trouble ripening,
Arrives quickly eaten!
[So powerful! It is a mature Kitsumango 』!
With the island's best! Farmers asked to introduce ship's ripe Kitsumango
Mr. Teruya with Island Kitsumango receive separate (and I) left (left) and Masashi taken (Odori better) left (right).
Actually Kitsumango production is very low Reamango
Of mangoes are produced in Okinawa, 95% is a type that is said Irwin mango apple. Kitsumango less than 5%. And the island's farm has been producing about 15,000 mango ball up. On the other hand, the ball just 500 Kitsumango. Kitsumango that tells a very valuable mango.
Fortunately, this Kitsumango you eat, we'll see how are you react?
You eat the Kitsumango Testimonials
From customers, "a voice of delight" or "message of encouragement," because our views, please take a look at us. I can imagine his eyes are smiling at everyone eating mangoes and read the message. You will be happy to enjoy a Kitsumango was, and we can not stop smiling.
Now it is your turn to be smiling.
Kitsumango of our measure of sugar content
Sugar content (Brix) and is an indicator of fruit and sweetness, the unit of [time] is. Are considered equivalent to 16 degrees if the sweetness of the cantaloupe.
Estimated ripe sweetness Kitsumango 16 to 19 degrees!
Kitsumango picture is 7 days after harvest was ripe. Should be sweeter and more ripe for a few days.
Irwin is one kind of mango and apple ripening - about two to up the sweetness.
Kitsumango day, and be aged around 10 to 14, around 5 degrees up the sweetness.
Compared with the sweetness of the mango Kitsumango Irwin species is not Apple.
The Kitsumango, ♪ has been aged like this
Kitsumango does not eat immediately after the harvest, ripening will require about two weeks. In our shop, finished this tedious task ripening, ripe Kitsumango delivers!
■ a ripe place to Kitsumango
Kitsumango harvest is gathered in a high temperature to some extent, I will be mature.
■ Kitsumango to the ripening period
Typically, 10 is a measure of post-harvest is ripe - about 14 days, this period is for reference only. Kitsumango individual differences, it varies slightly during ripening due to the location of ripening temperature, while observing their fruit, and ripe judge. In my experience, the larger the fruit, lower temperatures tend to believe that a long ripening period.
■ Kitsumango decisions of mature
When Bloom was with freshly picked (droppings wax: a kind of white powder on the surface of the fruit attached) that disappears when ripe. The entire surface becomes soft fruit, tinged with a sense of transparency skin becomes yellowish. And the sweet smell comes out Kitsumango unique. Keats day by day, so we will always observe the daily changes.
That ■, Kitsumango very difficult to judge!
Dari damaged from the place in poor, corrupt or empty. To be honest, sometimes fail to do with us.
The shop has to cover all risks of aging decisions, this "mature Kitsumango arrives eaten" is a!
It is too cold Tobimasu flavor, eat, please eat one or two cool in the refrigerator about an hour ago.
How to cut the Kitsumango, eating, pleasure
Please bite with a spoon. Sweet and rich in fiber are less Mattari
Indeed, natural mango pudding is a ©!
Kitsumango thick-fleshed, and diced to make this as like the New York skyline!
Your smile guarantee capped Kitsumango order.
Kitsumango fans are enthusiastic. I'm sure you order some usual views. These people are eating so many times Keats, you can also aged well. But Keats was the first for people who are very difficult to judge the reality is aging. So, this "island's our strongest! Kitsumango ripe" are delivered to make us work for ripening. In other words, there is no failure of aging.
After eating all of our Kitsumango it or not you excited, it is not smiles, please contact us. Bon appétit will be refunded in full. For any reason, indefinitely accept a refund at any time.
In the first, even repeat, No questions asked. We "receive the money like you who" have a policy that they sell.
Our island's best! Ripe Kitsumango order is here!
Kitsumango, 5% Mango Mango is harvested in Okinawa, there is only rare. Harvest mid August - only two weeks late. 500g to 2kg in Ootama over to the ultra Ootama, a comparison of the response will not eat apple mango. Especially large this year, most are more than 1kg. And so hard to do here even ripening, no relief from failure! So I get a Kitsumango eaten ripe. Fine-grained texture and rich flavor is like, and natural mango pudding! I want you to love eating mangoes Kitsumango absolutely.
So I put this award.
31 to 8 1kg Save ¥ 500 2kg entered into the 1000 yen, free shipping discount Listen all!
Will be delivered in mid-August to late! Please take this opportunity to experience Kitsumango! Absolutely addictive!
Kitsumango eaten ripe arrives 1kg (1 ~ 2 ball) | Kitsumango eaten ripe arrives 2kg (1 ~ 4 balls) |
Kitsumango ripe in mid-August will be valid in late delivery. Now click on the shopping cart! !
The packing Kitsumango
Box design are subject to change.
Customers will order Kitsumango
● Kitsumango after harvest, approximately 10 will be delivered from here aged 14 days. So you can not specify a delivery date. Period is usually late August through mid-August.
I will order from the ship was fully mature ●, other mango can be bundled with other products. Therefore, with our help you order, so bon appétit will be charged separately for shipping, please understand.
● Packaging is the best we do pay attention to not scratch Kitsumango, if you've some damaged in transit, please contact us. We will respond immediately.
● Kitsumango is aging and they will be stopped cold. Therefore, the distribution at room temperature.
Wrapping paper ● (bookmarks), note we do not put service.
Mango. Com is to deliver, Mangorainappu!
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